Friday, February 11, 2011

Teacher is decisive in class

“I've come to the frightening conclusion that
I am the decisive element in the classroom.
It's my daily mood that makes the weather.

As a teacher, I possess a tremendous power
to make a child's life miserable or joyous.
I can be a tool of torture or an instrument of inspiration.
I can humiliate or humor, hurt or heal.

In all situations, it is my response that decides
whether a crisis will be escalated or de-escalated and
a child humanized or de-humanized."

~ Dr. Haim Ginott

My teacher regularly sends me inspirational quotes. Some of these have been extremely providential. They were right in my inbox when I needed them the most, sometimes reassuring me that I was on the right path, sometimes giving me a direction that I was unable to see due to the smog of apprehension.

The above quote was also sent by email. He also asked his students to share how he is in class. So, this post.

Joseph Pinto is a taskmaster. He is the one who insists on moulding us to the best of our capabilities. So demanding was his insistence on precision in editing and writing, that we, most of whom were fresh graduates with nothing but starry dreams about journalism, had a tough time trying to live up to these academic expectations barely a few months in the course.

He did not tolerate vague elongated sentences that stretched basic information worth eight words pulled to 25. We got half a mark straight for IDK (I don't know) and serious flak for beating around the bush in an attempt to fill the answer sheet. The teacher is decisive in class and the teacher cannot be fooled.

Thank you for the support, the guidance and for being the demanding teacher you have always been. We need more such teachers. Teachers like Joseph Pinto who steer the direction of your professional and personal growth by just being themselves, by not mincing words and by not compromising on what they have stood up for. May be, in the time to come, their wisdom will give us the courage to go 'against the tide.'

Wednesday, February 09, 2011

Monday, February 07, 2011

Of food and foodies

Basic gravy with fresh rajma beans, two onions, one big potato, four tomatoes, ginger-garlic paste, lots of red chilli, dhaniya and garam masala powder. Lots of coriander. Pressure cook (three whistles or 15 minutes). switch off the gas and let it cool. Then add the spices and salt at the end, simmer again for 5-7 minutes.

Maggie in a tomato, onion and corn gravy.